Project Dinnertime is here to inspire you to cook, eat and enjoy good food every day!

Book now for our friday spring cooking classes starting Friday 2 september 11am-1pm.

Our four week hands-on cooking classes are held in the Nutrition Australia ACT food skills kitchen. Facilitated by an Accredited Practising Dietitian you will learn plenty of healthy tips and a suite of tasty, nutritious recipes guaranteed to impress your friends and family.