Ingredients
| Ingredients | 8 serves |
|---|---|
| Eggs | 6 |
| Spring onion | 4 |
| Zucchini | 2 medium |
| Carrot | 1 large |
| Feta cheese | 100g |
| Cheddar cheese, grated | 1/2 cup |
| Plain flour | 2 tbs |
| Spry oil | As needed |
Method
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1
Preheat oven to 180°C. |
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2
Chop spring onions. |
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3
Grate zucchinis, carrot and cheese. Crumble feta. |
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4
In a large bowl lightly whisk the eggs. Add the remaining ingredients to the bowl and mix through. |
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5
Lightly spray baking dish with spray oil. Transfer mixture into the baking dish. |
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6
Bake in oven for 40 – 45 minutes or until browned. |
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7
Cut into slices and serve warm or cold. |