Corn fritters

	1 Slice Wash and finely slice spring onions.
	2 Chop Roughly chop feta cheese.
	3 Whisk In a small bowl, whisk eggs and milk until well combined.
	4 Combine In a separate bowl, add the self raising flour. Add the whisked eggs and milk mixture, and mix well to combine.
	5 Add Add the prepared spring onions, chopped feta cheese, drained corn kernels and grated cheese to the bowl. Stir to combine.
	6 Serve Heat a frying pan and lightly spray with olive oil. Place spoonfuls of mixture onto the frying pan. Cook until golden brown on each side.