Welcome to Nutrition Australia

Fact sheets and FAQs.
Publications, events and products.
Consdering studying nutrition or dietetics?
Stay up to date with our latest news and events.

Latest News

Monday 20-4-2015

Dear Premier and the Victorian Government,

We are writing to you today to call for a commitment to improving the health and wellbeing of all Victorians, and preventing avoidable causes of illness, through a continued investment in state-wide preventive health strategies in the 2015 state budget.

Wednesday 08-4-2015

Following the huge success in 2014, Nutrition Australia is once again hosting training workshops on planning healthy menus in childcare in South Australia, commencing Tuesday 28 April.

Plus due to popular demand, we are also hosting running a new workshop on menu planning food allergies and intolerances.

Designed for long day care and outside schools hours care, these 2-3 hours workshops will provide you with the knowledge and confidence to plan nutritious seasonal menus and accommodate various food allergies and intolerances.

Wednesday 01-4-2015

On Thursday the 26th of March, Nutrition Australia NSW volunteers Emily and Ayslin participated in the Well@Work Health Expo, held by the University of Wollongong. The event’s aim was to provide positive and healthy experiences for staff working across their Wollongong campus. Emily and Ayslin ran a stall offering nutrition advice to passers-by and promoted eating healthy lunches at work for staff and their families.

Wednesday 25-3-2015


New figures from Roy Morgan Research have highlighted the growing younger market for soft drink with more 14-25 year olds consuming the sugar-laden drinks and in greater volumes over the past year.

According to the Rethink Sugary Drink coalition, young Australians are targeted relentlessly by big beverage companies, underlining the need to raise awareness of the amount of sugar in soft drink.

Online shop

Portion Perfection plate and bowl


The Portion Perfection plate and bowl help educate adults and children alike about having balanced meals in appropriate portions.

From $9.95 - 10% off for members

Recipe of the month

Enjoy in-season pumpkin, cauliflower and spinach in this tasty curry to warm up these cool Autumn nights.

Intellectual Property

Nutrition Australia encourages all persons, organisations, and groups to apply for permission to use the intellectual property of The Australian Nutrition Foundation Inc (Nutrition Australia). All requests for permission to use materials should be submitted to Nutrition Australia Victorian Division.